Ecopsychology in the Dust Bowl
I was talking with a friend who works on local fair trade—helping establish structures for greater availability of locally produced food and raising awareness of the importance of eating locally. He had been in Mexico, where the focus of most activism around food was on trying to preserve subsistence and small market farming in an economy that was driving people off the land at the rate of hundreds every week.
We agreed that the concerns are different in countries like Mexico, where this process is under way today, and the US, where the majority of people have already left farming and so many of us are that much further removed from direct connection with the land. Although family farms are still being foreclosed every day in this country, the last big eviction of people from the land was 70 years ago during the Dust Bowl, when several hundred thousand small landowners and tenant farmers were forced to leave their homes by banks and owners who decided to mechanize and by a long drought that made the land unproductive. At the time my friend and I had this conversation, I was reading Steinbeck’s masterpiece, The Grapes of Wrath, a quasi-journalistic chronicle of that event.
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